A three-tier cake stand is a sophisticated and practical way to showcase a variety of desserts, such as cakes, cupcakes, pastries, or hors d'oeuvres. The stand usually consists of a sturdy base and three tiers of equal or graduated size, each tier being placed on top of the other with the help of connecting rods or spacers. The tiers are typically circular, but can also be square or other shapes, depending on the design.
Provides a space-saving solution for serving desserts, as it takes up less space than multiple single-level cake stands.
Can be used as a centerpiece on a table, adding height and visual interest to a display.
May come with a cover to help keep desserts fresh and protected from dust or other debris.
Can be used in a catering or hospitality setting to serve a large number of guests with ease.
Some stands may come with additional accessories, such as cake knives or serving utensils, making it a complete dessert serving set.
Brown
Length : 12 in
Breadth : 12 in
Height : 13 in
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